This all-you-can-eat Korean barbecue buffet restaurant has such an advantage over other places it should almost be illegal - thankfully, it's not.
It's funny that "all you can eat" has the initials A.Y.C.E, because Shinara really is "ayce" (with a 'y' in there for extra emphasis).
The marinated LA ribs are definitely the must-try highlight of the menu and you definitely won't mind paying the extra to get the deluxe package rather than the standard menu options.
The decor in this place is very polished; the extractor fans keep things from getting too hot and smoky while you grill and cooking your own is almost as much fun as eating it.
Nick Eggert
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
O
O
O
O
O
O
O
Sun-Thu 11am-midnight Fri-Sat 11am-2am
Buffet and Korean
Mains: $30-$40
Payment accepted: MasterCard, Visa and EFTPOS
Licensed with bar. Wine is available by the glass.
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