Taking their cue from childhood memories of their Moroccan mother, the owners of Shibah have created a vibrant traditional kouzina alive with the fragrant and exotic spices of north-west Africa.
Shibah places a premium on authenticity, with traditional recipes cooked the same way and using the same spices as you might find in the bustling street markets of Marrakesh. Try the Atlas lamb tagine for a true taste of Morocco, but remember to save some time after your meal for a hookah pipe session.
Open
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Breakfast
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Lunch
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Dinner
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Late
Tue-Fri 12.30pm-10pm Sat-Sun 10am-10pm
Breakfast, Cafe and Moroccan
Entree: $13-$15
Mains: $21-$28
Breakfast menu $4.40-$14
Payment accepted: MasterCard, Visa and American Express
Licensed with bar. Wine is available by the glass.
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