With white tablecloths and expansive windows, there's nothing to detract from the 180-degree water views at this swanky restaurant. Aside from the food, that is. Unsurprisingly, seafood features heavily on the menu here, and is usually combined with fruit flavours and fresh vegetables for a taste that's as tropical as the setting. The calamari is fried in grapeseed oil and served with chilli blueberry chutney, while the chef's catch is a grilled fillet served with fresh mango, prawns and chilli lime butter. Sit by the window if you can you'll feel as though you're floating on water.
Open
m
t
w
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f
s
s
Breakfast
Lunch
O
O
O
O
O
O
Dinner
O
O
O
O
O
Late
Tue-Sun 12-2.30pm Tue-Sat 6-10pm
Modern Australian and Seafood
Entree: $15.50-$24
Mains: $29.90-$59
Dessert: $12-$24
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
Spark1977
|
1 January 2011, 4.14pm
Wonderful
This is the second time I have gone to See, and as usual the night was certainly impressive. The food was lovely, atmosphere great, but what really makes See special is the maitre'd Jenny, who not only is exceptionally welcoming, but also thoughtful and efficient. Seriously, if I was a restaurant owner I would write a blank cheque to steal her! I will definately be returning to See on my next trip to the coast, highly recommended.
Food:
Visit: Sat 18 December 2010
Mealtime: dinner
Service:
Atmosphere:
Posted by:
buzzah
|
23 May 2009, 7.13am
Excellent place to go
We were very impressed with the restaurant - they were full but managed to fit us in and the food and service were outstanding! Definitely recommended!
Food:
Visit: Fri 27 March 2009
Mealtime: dinner
Service:
Atmosphere:
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