Owner and chef Frank Gorlitz takes inspiration from the cosy interiors of a European restaurant at his homely establishment. From the booth seating style to the touches of memorabilia, the setting definitely sets the tone for the menu at Schatzi's - which leans toward Austrian cuisine. You can order lamb shanks and eye fillet here, or seafood including garlic and chilli prawns and calamari. There is alfresco seating in summer, and - as a restaurant slash cafe - it's open for breakfast, lunch and dinner.
Open
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t
w
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Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Daily 8am-10pm
Austrian, European and Gluten-Free
Entree: $9-$16.50
Mains: $16-$29.50
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
BYO $4 corkage per bottle.
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 35
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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