The warm, ochre-coloured walls in this little trattoria, adorned with candle-lit portraits of the Mediterranean, evoke all the sights and sounds of a Tuscan villa.
The mod-Med menu offers up a diverse selection pizzas and pastas, with a heavy accent on the fresh seafood that defines Mediterranean cuisine.
The dessert menu is similarly classic, with a liquor and espresso affogato providing the perfect way to finish your meal.
Nick Eggert
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
Dinner
O
O
O
O
O
Late
Tue-Sat noon-10pm
Italian and Mediterranean
Entree: $10-$16
Mains: $19-$29
Dessert: $7-$13
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
mattie.b
|
23 November 2008, 10.38am
Geat Little Walk In
We had some friends over from england and where looking for somewhere to have a quick bite to eat and move on. Had been past many a time and never thought to stop by but one our friends suggested we eat here. I was unsure at first but would have to say it was really good. Service was great. Atmosphere was very cosy. And the Lamb Shank Pie hit the spot on a rainy night. For a nice intimate meal sometime, go you'll love it.
Food:
Visit: Fri 21 November 2008
Mealtime: dinner
Service:
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Posted by:
JacquieT
|
16 November 2007, 4.11pm
Terrific service, great food
Eaten at Scarpetta a number of times, and I always leave satisfied. The service does not follow what seems to be fairly standard at most places - take the table's order, bring the meals out, then leave the diners alone until they request the bill. Nothing wrong with that kind of service (sometimes I prefer to be left to my own devices during a meal), but the wait staff at Scarpetta are always attentive without being intrusive.
I've had a variety of pizzas, pastas and a grilled chicken dish here and the quality and presentation of the food is top notch. Highly recommended.
Food:
Visit: Fri 16 November 2007
Mealtime: dinner
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Posted by:
trace21
|
25 June 2007, 4.57pm
A nice surprise
If it weren't for a discount voucher, I probably wouldn't have discovered this little gem even though I had walked past it numerous times - "don't judge a book by it's cover" comes to mind! The service was top notch - super-friendly & efficient - and the food was great - particularly a Truffled Mushroom Tortolini which was divine. A great evening and I will certainly be back.
Food:
Visit: Sat 23 June 2007
Mealtime: dinner
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Posted by:
Sarah1
|
26 April 2007, 9.12pm
Brunswick Street Surprise!
You don't walk down Brunswick Street with the expectation of food at this level. Recently I was to meet a group of friends at a bar further down the street. My boyfriend and I walked past Scarpetta on the way and thought we would pop in for a quick meal. I'm so glad we did. I had pasta and he had pizza - both meals were amazing! The pizza was the best we had ever eaten! I can't wait until next time we are in the area and I can have another pizza! The wines and service also worth a mention - everything was fantastic!
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Visit: Thu 26 April 2007
Mealtime: dinner
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Posted by:
Unregistered user
|
13 March 2006, 3.23pm
Fantastic dining experience
This place is one of the best-kept secrets of Fitzroy! the food is phenomenal, the staff are knowledgeable, helpful and friendly, and the experience is always a pleasure - and there is a real spunk in the kitchen too!
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Visit: Mon 13 March 2006
Mealtime: dinner
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Posted by:
Unregistered user
|
16 February 2006, 11.18am
Last night (Valentine's) I had the most wonderful evening at this restaurant. A young gentleman served my partner and I and whenever we had a silly question about the wine or the dessert he knew everything about it. The meal was cooked within 10 minutes and the dessert was out within 5. It was a wonderful evening and I will continue being a regular customer. The staff were polite and welcoming, the building was cute and the whole evening left me very happy. Kind regards, Melissa and Dwayne Rickard.
Food:
Visit: Wed 15 February 2006
Mealtime: supper
Service:
Atmosphere:
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