A justifiably popular restaurant in a classy Victorian-era building in the heart of Williamstown, Sangam Tandoori Restaurant is a friendly and intimate place scented by the aromas of freshly cooked curries and tandoori-smoked delicacies. Sangam's spicy pursuits kicked off back in 1999, and years later the flavours continue the please the regulars and newcomers alike. Some of Sangam's specialties include the chicken butter cream, tandoori fish, kheema naan bread stuffed with spiced minced lamb, and plenty of vegetarian dishes too.
Adam Bub
Open
m
t
w
t
f
s
s
Breakfast
Lunch
Dinner
O
O
O
O
O
O
O
Late
O
O
O
O
O
O
O
Daily 5.30pm-10.30pm
Halal and Indian
Entree: $5-$16.50
Mains: $11.90-$14.90
Dessert: $4-$5.50
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO $1.50 corkage per person.
This venue accepts bookings. Group bookings are supported.
Be the first to write a review about Sangam Tandoori Indian Restaurant
Email a friend
Email this page to a friend and start planning your night out:
Feedback
If you have found something incorrect, missing or would like to add some information, let us know!
You're not a registered user. If you would like a response, please include your email address in the feedback description or register/login to your account.
Community
1 Wishlists
