Restaurant Information
This restaurant has closed.
Santiago
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| Breakfast |
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| Lunch |
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| Dinner |
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| Late |
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Mediterranean, Modern Australian, Seafood and Steak
Signature dish: Chilli Basil Bug Tails
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Entree: $10-$32
Mains: $20-$39
Dessert: $9-$15
Payment accepted: MasterCard, Visa, American Express, Bartercard and EFTPOS
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Licensed with bar. Wine is available by the glass. BYO (wine only) $20 corkage per bottle. Maximum two bottles per table; $10 corkage for wine club members
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Vegetarian options available |
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This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported. |
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Seats 110 |
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Outside dining area |
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Wheelchair access
and wheelchair-accessible toilets
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Smoking area |
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Ample parking
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Phone: (08) 8376 6887
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What you say about Santiago
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All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
xdominox
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28 January 2008, 2.38pm
Terrible experience
My experience of Salt was as part of a large group function, which may have altered the experience. The place itself is quite nice, good furnishings and cool lighting for the bar part.
Our bottles of water were only replenished when we asked. The food itself took, for my table, 45 minutes to arrive. I had a salt and pepper squid which was far too salty, and the salad was also salty, an interesting feat. Our party was due to move on to another location at a set time, some tables did not get their food until almost an hour and a half after we had ordered, others did not get it at all as we had to go, which the floor staff knew about. The final outrage was that those who had to leave without receiving their food were still expected to pay.
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Food:
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Visit: Mon 28 January 2008
Mealtime: dinner
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Service:
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Atmosphere:
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