Simple, contemporary Oz cuisine takes the forefront at this popular Gold Coast eatery, which boasts the 2007 and 2009 award for Best Cafe Restaurant by the Restaurant and Caterers Association Queensland, and the 2005, 2006 and 2007 awards for Best Licensed Restaurant in the People's Choice Awards. It's the combination of the beachside vibe, the customer service and the focus on fresh seafood and high-quality steaks that brings tourists and locals back to Sage for brekkie, lunch, dinner and an evening drink. From the dinner menu, the varied selection of entrees offer much to be savoured, such as the mezze plate with toasted Turkish bread and dips, or the devilishly-appealing Absolut vodka oyster shots. The mains keep up the standard with pastas (spaghettini marinara or chicken Riviera fettucine), salads (Thai beef salad or lemon chilli prawn and snow pea salad), meats (Byron Bay barbecue or pork Wagyu rump), seafood (Corona beer-battered barramundi or Atlantic salmon) and much more.
Open
m
t
w
t
f
s
s
Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Daily 7am-10pm
Modern Australian
Entree: $12-$18
Mains: $24-$40
Dessert: $10-$12
Set menu:
4 courses,
$60
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $3.50 corkage per person.
Children's menu
This venue accepts bookings. Group bookings are supported.
Seats 110
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
Mick Otheman
|
25 September 2010, 2.35pm
Great for Bucks Party
Had my bucks party at Sage Restaurant in Broady, best place to get a good steak and beers at a reasonable price. Clean, friendly atmosphere and didn't mind that me and my mates got a little loud.
Food:
Visit: Fri 24 September 2010
Mealtime: dinner
Service:
Atmosphere:
Posted by:
strumble
|
31 July 2009, 2.28pm
Sage and starlights
Great alfresco dining. Staff very attentive initially but it did wane as we got closer to leaving. We thought prices were a little high (240 for 5) with really only mains, however food was pretty spectacular. Ask for the discounts (we eventually got 25% off bill). Enjoyable
Food:
Visit: Sat 11 July 2009
Mealtime: dinner
Service:
Atmosphere:
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