This grand Victorian building houses one of Melbourne's coolest pubs. With its kitsch floral decor and a very impressive list of local and boutique beers on tap, it's little wonder the locals like to keep it a secret.
The streetside tables and chairs are perfect for soaking up the summer sun with an icy ale in hand, and the bistro serves up a concise but above-par pick of pub tucker. Melt-in-your-mouth Black Angus steaks come served with dauphinoise spuds, confit garlic and silky, house-made Cafe de Paris butter; the French have rarely lent their influence to such a thing of stodgy beauty.
Open
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t
w
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f
s
s
Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Daily 10am-late
Modern Australian, Pub Grub and Steak
Entree: $8-$15
Mains: $20-$30
Payment accepted: MasterCard, Visa and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
goumetjules
|
6 June 2011, 7.05pm
A little disapointed.
I had heard this grand old place had been refurbished with new chef etc and was keen to try the produce. What a beautiful building, but thats as far as it goes,Im not sure this place knows what it is or where it sits ( its not a normal pub meal, yet its far from top notch dining) maybe somewhere in the middle. I went with a group of 5 others and to me the decor looks very 80,s mediterranean the staff are all dressed in black and would look comfortable attending a funeral. The food was of good quality and cooked well but seemed more aimed at the male market, very meat,meat and more meat feel about it. Whilst the staff looked a bit stuffy the service was good. Yes just a little dissapointed.
Food:
Visit: Mon 6 June 2011
Service:
Atmosphere:
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