Named after one of the famous traditional Indian breads on the menu, Roti Indian Restaurant strives to create an authentic experience that's much more than just pappadums and curries. On the traditional side, Roti does some of the favourites in beef, lamb, vegetarian and seafood dishes, cooked in Tandoori, vindaloo, korma, mango, butter, tikka masala and other styles. But Roti also pride itself on its specialty dishes, including the Roti mixed platter, featuring samosa, pakora, lamb cutlets and a special sauce, or the Roti prawn Malai curry, with green prawns bathed in coconut cream and a seafood masala. It's a good option for North Shore diners who want value for money, especially with the takeaway and home delivery deals offered to families, students, pensioners and seniors - though you'd be missing out on the dine-in background sounds of Bollywood music.
Adam Bub
Open
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Breakfast
Lunch
Dinner
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Late
Daily 5pm-10pm
Gluten-Free, Halal and Indian
Signature dish: Tandoori fish marinated in yoghurt and spices
Entree: $5.50-$17.90
Mains: $12.90-$18.90
Dessert: $5
Payment accepted: MasterCard, Visa and EFTPOS
Licensed with bar. Wine is available by the glass. BYO corkage $2 per bottle or $2 per person.
Children's menu
This venue accepts bookings. Group bookings are supported.
Seats 32
Wheelchair access
and wheelchair-accessible toilets
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