Sit back and make believe you're on the Riviera at St Tropez or at Portofino. This intimate restaurant has a very chic, European feel, which is further enhanced by their menu of French and Italian dishes. It's hard to go past the Tuscan chicken with a sun-dried tomato and Champagne sauce; but the roasted duck with pear and potato tarte tatin and chocolate jus is an equally intriguing choice.
Open
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Breakfast
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Lunch
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Dinner
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Late
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Cafe, French, Italian and Pizza
Signature dish: Tuscan chicken with a sundried tomato and champagne sauce
Entree: $5-$16
Mains: $15-$28
Dessert: $6-$15
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO $5 corkage per bottle.
Children's menu
This venue accepts bookings. Group bookings are supported.
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