A boutique restaurant featuring rich red walls, banquette seats and white linen tablecloths, Rhubarb Rhubarb is an entirely French dining experience.
From the escargot and lamb's brains for entree, to the rib fillet with ratatouille and pepper sauce and duck confit for mains, and the creme brulee with candied rhubarb and biscotti (to die for) for dessert, this is a taste of France in a gorgeous setting. An open kitchen completes the dining space, so you can enjoy the show.
Open
m
t
w
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f
s
s
Breakfast
Lunch
O
Dinner
O
O
O
O
O
Late
Fri noon-2pm Tue-Sat 6.30pm-9pm
French
Signature dish: Blue cheese souffle; duck confit; rhubarb crumble with creme anglaise
Entree: $19.50
Mains: $32-$37
Dessert: $14
Payment accepted: MasterCard, Visa and EFTPOS
BYO $3 corkage per person.
Vegetarian options available
Children's menu
This venue accepts bookings. It is essential to make a reservation ahead of time. Group bookings are supported.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
babete
|
14 May 2010, 4.33pm
very happy
We had a double b'day celebration as a spur of the moment decision and absolutely loved it . What a pleasure to eat food so beautifully prepared and presented . I had the Barramundi with a side of Kipplers and my friend the fromage souffle . For desert the creme brulee with rhubarb . The experience was welcoming and friendly from the moment we arrived to when we left with a dreamy feeling of having had a memorable b'day midweek in a gorgeous suburban restaurant in Brisbane . We will return again for sure .
Food:
Visit: Thu 13 May 2010
Mealtime: dinner
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Posted by:
brj1978
|
16 October 2008, 11.41am
Refreshing Change - Fabulous Dining Experience
This was an absolutely wonderful dining experience, from the moment we walked in the door until we left. I highly recommended it for any occasion. The food was stunning, the serving sizes perfect, the staff exceptional.
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Visit: Wed 15 October 2008
Mealtime: dinner
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Posted by:
nikiyaki
|
27 August 2008, 9.43pm
Classic and Stylish
Dining with a group of 7 who tried every main on the menu bar one, we were very happy to find all were enjoyable, with the depth and style of flavour expected, and there was not a single complaint except that the serving of confit duck was a bit small. Ordering a side to share is a good idea. The service was excellent, the atmosphere very good; it was stylish and beautiful without being uncomfortable. An extremely satisfying experience overall, and highly recommended.
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Visit: Wed 27 August 2008
Mealtime: dinner
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Posted by:
Kylie_Marie
|
10 June 2008, 10.18am
We loved it
My husband and I went for a romantic dinner to this place a few weeks ago, which I drove past regularly and really wanted to go to. Already - I had high expectations.
We absolutely loved it. The food was top notch, as was the service (thanks especially to our waiter Luke). The atmosphere is really lovely too - what stood out was that despite it being packed to the rafters, it wasn't overly noisy.
Whatever you do, don't miss the Coq Au Vin!
Food:
Visit: Sat 24 May 2008
Mealtime: dinner
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Posted by:
Edgell
|
27 August 2006, 3.04pm
Not for the hungry
Excellent flavours and quality. Friendly service. Only gripe was mains seem to be entree size, and entrees like samplers. Suggest a bowl of sliced baguette like back in France!
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Visit: Fri 25 August 2006
Mealtime: dinner
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Posted by:
Unregistered user
|
9 February 2006, 5.22pm
Fantastic
Would totally recommend the experience. Top-class food and service. Great to find a restaurant that believes in pride and excellence. Always a treat.
Food:
Visit: Thu 9 February 2006
Mealtime: dinner
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Posted by:
Unregistered user
|
27 January 2006, 2.26pm
So French!
What a great boutique restaurant, great tasty food prepared with love and passion. Service was perfect, detailed and efficient, top class! Carolyn S.
Food:
Visit: Mon 23 January 2006
Mealtime: dinner
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