You certainly could not accuse this western Sydney establishment of lacking in options. Their Mediterranean-inspired/mod-Oz six-page menu covers a comprehensive selection, from hotpots to pizzas and a range of gluten-free pasta. Indeed, this bistro establishment offers dinners an entire menu with not a gram of gluten in sight. Guests who venture here in the warmer months should take advantage of the generous alfresco dining area that spills out onto one of Parramatta's busiest restaurant strips.
Open
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Breakfast
Lunch
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Dinner
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Late
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Daily 11.30am-10pm
Gluten-Free, Italian, Mediterranean, Modern Australian, Pizza, Seafood and Steak
Signature dish: Award-winning gluten free menu
Entree: $12.90-$18.90
Mains: $15.90-$28.90
Dessert: $9.90-$13.90
Payment accepted: MasterCard, Visa and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $2.50 corkage per person.
Children's menu
This venue accepts bookings. Group bookings are supported. Weekend bookings advisable; bookings essential for groups
Seats 80
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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