The classic and the contemporary come together for sublime times at this stylish, South Coast fine diner. Restaurant 1871's historical lineage comes from the impressive, heritage-listed 1871 schoolhouse, which this restaurant looks out onto amid the hotel grounds. Modern elements permeate the decor, as with the interesting tree-branch chandeliers and smooth beige and chocolate-brown furniture, as well as the sophisticated Australian and European-inflected menu. You may come across temptations of the likes of eggplant moussaka, scampi and lobster pappardelle and crispy-skin Atlantic salmon, to name just a few.
Adam Bub
Open
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Breakfast
Lunch
Dinner
O
O
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Late
Thu-Sat 6pm-late
European, Gluten-Free and Modern Australian
Signature dish: Southern Highlands Liquorice beef with parsnip mash, roasted fennel and
Dutch carrots, Cabernet and sweet carrot jus
Entree: $6.50-$19
Mains: $24-$32
Dessert: $12-$14
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
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