Serving Crows Nest locals traditional Indian cuisine from the days of the British Raj since 1990, this dining stalwart is equal parts culinary experience and history lesson.
The menu at Rangoon Colonial is steeped in the tradition and culture of the British occupation of India. The house specialties are not only fragrant and delicious, they also come with a short story of which sultan the dish is a tribute to. For a real treat, phone ahead with a few friends and order the Royal Rangoon of lamb.
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Mon-Fri noon-3pm Daily 6pm-late
Indian
Signature dish: Handi khargosh - rabbit on the bone cooked qith coriander, tomato, cardamom, toghurt and roasted spices
Entree: $8.50-$26
Mains: $16-$30
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Be the first to write a review about Rangoon Colonial Club
Email a friend
Email this page to a friend and start planning your night out:
Feedback
If you have found something incorrect, missing or would like to add some information, let us know!
You're not a registered user. If you would like a response, please include your email address in the feedback description or register/login to your account.
