Situated in the Springfield Lakes Shopping Centre, this warm and welcoming Indian restaurant draws upon hearty recipes from the northern and southern regions of the subcontinent. The classic favourites are all here - butter chicken, lamb rogan josh, vegetable vindaloo and so on - but you may find yourself drawn to the less familiar pleasures of bhuna chicken (a curry featuring fresh garlic, sliced onion, tomato, herbs and spices), or octopus jalfrezi (a lightly pan-fried spiced octopus with onion, tomato, capsicum and coriander). Join the club!
Adam Bub
Open
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Breakfast
Lunch
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Dinner
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Late
Indian and Vegetarian
Entree: $5.90-$15.95
Mains: $12.95-$17.90
Dessert: $4.90-$6.95
Payment accepted: MasterCard, Visa and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $1.50 corkage per person.
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Wheelchair access
and wheelchair-accessible toilets
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
76kmc
|
25 July 2010, 12.24am
Another fantastic meal at Punjab
Went to Punjab tonight to celebrate my fiance's birthday (with 4 of our friends). Monish, the owner, and his staff, made our evening one we'll always remember. We had entrees; Onion Bahji's and Tandoori Lamb Cutlets both with Punjab's awesome mint sauce. Just before each came out the waitress gave us warmed side plates straight from the warmer! Each entree came out piping hot & sizzling. Taste was amazing too!. Mains were; Lamb Madras, Vege curry, 2 x seafood curries and Chicken Tikka. All were served with various flavours of Naan breads. I can't say just how awesome the food is. It's something you have to experience. It's honestly the BEST Indian I've ever eaten. Thanks Monish!!! See you again soon. Kath & Juan
Food:
Visit: Sat 24 July 2010
Mealtime: dinner
Service:
Atmosphere:
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