Traditional Spanish cuisine meets classic Sydney style in this exceptional addition to the inner-city dining scene. Situated in one of Sydney's grandest historical buildings, the GPO Building, Postales Restaurante and Tapas Bar promises an authentic journey into Spanish food, wine and culture in a romantic and relaxing mood-lit setting. Warm red walls envelope the stylish booths and white-tablecloth tables, enlivened by a vibrant mural of a beautiful Spanish dancer in the centre of the restaurant. A live flamenco guitarist strums on Saturday nights, providing a soothing backdrop while you drink sangria or Spanish wine.
Concentrating on seafood, meat and vegetarian dishes, head chef Ben Pichon has carefully crafted a menu of tapas, mains and desserts that celebrates the best of Spain. Specialties include the Albandigas, featuring spicy wild hare meatballs in fresh tomato with wine sauce, and the paella la Postales, a Spanish seafood favourite that's designed to be shared between two (available for dinner only).
Adam Bub
Open
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Breakfast
Lunch
O
O
O
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Dinner
O
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Late
Mon-Fri noon-3pm Mon-Sat 6pm-10pm
Spanish and Tapas
Entree: $9-$19.50
Mains: $27.50-$29
Dessert: $5-$19
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 120
Wheelchair access
and wheelchair-accessible toilets
2009 Gourmet Traveller WINE Wine List Guide - "The Spanish theme of the cuisine is followed through emphatically with sangria, good collections of sherry and Iberian beer and wine from all parts of the country (with plenty by the glass)."
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What you say about Postales Spanish Restaurant and Tapas Bar
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
Mary M
|
7 April 2009, 3.15pm
Not just another Spanish tapas!
On a very late Thursday evening we thought the GPO would accommodate 2 hungry girls and they did... The service wasn't great but the food was wonderful. The portions are decent and filling compared to other Spanish tapas around. Loved the croquettes and beans...the only problem with tapas is that it is very hard to choose.
Food:
Visit: Thu 26 February 2009
Mealtime: dinner
Service:
Atmosphere:
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