Posh Spice

Floor 1
196 King St
Newtown 2042 NSW
Chef: Amit Guha
Reported closed: 11 February 2010
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	Indian Signature dish: Mustard Fish - Fish fillets cooked in a fresh coconut extract and raised mustard with a touch of turmeric and finished with a squeeze of Tahitian lime. Served in green coconut shell
	Entree: $9-$22 Mains: $18-$25 Dessert: $5-$7 Set menu: 3 courses, $35 Payment accepted: MasterCard, Visa, American Express and EFTPOS
	Licensed. Wine is available by the glass. BYO (wine only) $3 corkage per person.
	Children's menu
	This venue accepts bookings. Group bookings are supported.
	Seats 100
	No wheelchair access
	Limited parking
	Take-away available
	Home delivery available
	Phone: (02) 9557 6399

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