Feast on oysters, gourmet pizzas and other pub-style treats in the warm timber surrounds of this tavern's restaurant and lounge bar. Topped with everything from beef strips and prawn cutlets to mussels and macadamia nuts, the stone-fired pizzas are crowd-pleasers, especially when matched with one of the 16 beers available on tap. For a heartier meal, the Kennedy Classic, a prime porterhouse steak topped with garlic prawns, is sure to fill a hole. Similarly, the tempting chilli honey chicken and rice takes pub cuisine up a notch, particularly when enjoyed alfresco under the umbrellas in the courtyard.
Open
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Breakfast
Lunch
O
O
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Dinner
O
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Late
Mon-Thu noon-2pm, 6pm-8.30pm Fri-Sat noon-9pm Sun noon-8.30pm
Modern Australian, Pizza and Pub Grub
Entree: $4.50-$13
Mains: $15-$27
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported.
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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