Letting in streams of sunlight through long, full-length windows, this swish, attractive a la carte restaurant corresponds with the classy environs of one of Ipswich's newest, and most central, hotels. The main restaurant serves up decadent buffet breakfasts; gourmet steaks, sandwiches and Thai specialties at lunchtime; and an accomplished menu of modern Australian and international flavours for dinner. Such dinner delicacies include a Caribbean-style chicken curry, a herb- and nut-crusted barramundi, and coconut creme brulee.
Breakfast, Buffet, International and Modern Australian
Signature dish: Caribbean-style chicken curry served with lemongrass-scented jasmine rice and chutney
Entree: $11.50-$18.50
Mains: $22.50-$33.50
Dessert: $11.50
Continental buffet breakfast $16.50 per person; hot and cold buffet breakfast $25 per person
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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