This cosy cafe-cum-restaurant is popular with a mixed crowd of locals, who come here for the simple modern Australian menu featuring seafood, steak and pasta dishes, and the happening atmosphere. There's a varied live music line-up on Saturday nights with anything from flamenco to classical guitar keeping diners entertained.
Open
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t
w
t
f
s
s
Breakfast
O
O
O
O
O
Lunch
O
O
O
O
O
Dinner
O
O
O
O
Late
Mon-Tue 9am-5pm Wed-Fri 9am-11pm Sat 6pm-11pm
Modern Australian
Signature dish: Pepper crusted lamb and banana spring rolls
Entree: $8-$15
Mains: $15-$32
Dessert: $6.95-$11.50
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass.
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 60
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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