Named after a thorn or spike that the forefathers of tapas used to secure the toppings to their bread long ago, Pintxo (pronounced pin-cho) is all about the culinary traditions of Spain. Select a tasty plate or two from the tapas train, dine in the restaurant or let the experts do the choosing with one of four different set menus sure to have something for everyone.
Try the popular the cordoban pork rolls, prawns wrapped in pancetta or empanadas as you sip your way through a jug of Pintxo's red or white sangria.
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
Dinner
O
O
O
O
O
O
Late
Fri-Sun noon-3pm Tue-Thu & Sun 5.30pm-9pm Fri-Sat 5.30pm-10pm
Gluten-Free, Spanish, Tapas and Vegetarian
Signature dish: Scallops in creamy white wine, chicken breast wrapped in jamon with salbixada
Entree: $4-$26
Mains: $21-$43
Dessert: $11-$16
Set menu:
3 courses,
$35
Payment accepted: MasterCard, Visa and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported. Two sittings on Friday and Saturday nights; contact restaurant for details
Be the first to write a review about Pintxo Spanish Taperia
Email a friend
Email this page to a friend and start planning your night out:
Feedback
If you have found something incorrect, missing or would like to add some information, let us know!
You're not a registered user. If you would like a response, please include your email address in the feedback description or register/login to your account.
Community
15 Favourites
7 Wishlists
