Peking duck isn't the only thing Chinese cuisine has to offer. In fact, the fare from one of the most populace areas on the planet varies from region to region. In the north, noodles are more common, while in the south, rice is the dominant carbohydrate. And being closer to the sea, southern Chinese fare offers a slew of seafood delights. At the Pinjarra Chinese Restaurant, the food is a thoroughly southern Chinese affair, with many dishes coming from the province of Guangzhou. Meals on offer here include sizzling beef and chicken and, of course, an aromatic seafood curry.
Open
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Breakfast
Lunch
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Dinner
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Late
Tue-Fri noon-2pm Tue-Sun 4.30pm-10pm
Cantonese and Chinese
Entree: $6-$10
Mains: $12-$20
Dessert: $7
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
BYO
This venue accepts bookings. Group bookings are supported.
Wheelchair access
and wheelchair-accessible toilets
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