Just south of Perth in two charming regional towns along the South Western Highway, the Pinjarra Bakery & Patisserie (in its namesake town) and its Waroona sister cafe are bakery icons of the south-west. Baked fresh every day, the Pinjarra pies often leave an imprint on your memory, whether you're going classic, like the beef and mushroom pie or sausage roll, or a bit gourmet, like the Aussie-themed Waltzing Matilda (a creamy vegetarian pie), or the Crikey! (gourmet chicken, cheese and vegie).
Not in a pie-eating mood? Then the wraps, sandwiches and salads deliver plenty of gourmet thrills (not forgetting the obligatory after-lunch gelatos, milkshakes, frappes and coffees either).
Adam Bub
Open
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Breakfast
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Lunch
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Dinner
Late
Mon-Fri 7am-5pm Sat-Sun 7am-2pm
Cafe and Patisserie
Signature dish: The Great Australian Bite - gourmet chunky beef and gravy pie
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