A reliable measure of good authentic Italian cooking is how it weighs up against Nonna's. Gianni Milani knew this all too well when he opened Piccolo Cucina a few years ago, finding success with his own grandmother's recipes, such as the signature lasagne of fresh green spinach pasta layering a meat and tomato bechamella. Located in the heart of Cairns, this alfresco establishment is perfect for soaking up the sea air and local buzz.
Open
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Breakfast
Lunch
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Dinner
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Late
Mon-Fri 11.30am-2pm Mon-Sat 6pm-8.30pm
Italian
Signature dish: Lasagna della Nonna eros
Entree: $8.50-$20
Mains: $17-$36
Dessert: $6.50-$13
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are not accepted.
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