This fine-dining "perle" delights those wanting to experience a bit of that Gold Coast glamour, people are always talking about. Open throughout the day, Perle pleases with a menu of modern musings and contemporary tastes. Catering for any time of day, offerings include a tantalising selection of tapas bites as well as heartier main dishes. Perle offers diners the perfect opportunity for a bit of pampering, with main dishes on offer including a 12-hour braised pork belly with mustard apple marmalade puree and sweet potato and parsnip dauphinoise, or lemon linguini with zucchini, chilli, mint, king prawns and shaved parmesan. The wine list is more than up to the task of matching the deftly crafted cuisine, with offerings suiting both those on beer and Bollinger salaries.
Open
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t
w
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f
s
s
Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Daily 7am-late (closing times may vary)
Breakfast and Modern Australian
Entree: $15-$25
Mains: $25-$35
Dessert: $10-$24
Payment accepted: MasterCard, Visa, American Express, 3% surcharge with AMEX and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
Wheelchair access
and wheelchair-accessible toilets
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