Paul's is famous in the eastern suburbs for its fresh, tasty and affordable seafood. Situated in the heart of Adelaide's cosmopolitan Parade precinct, it is the perfect place to dine out on a hot summer night. Be sure to check out the stylishly decorated upstairs area for the full experience.
Open
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Breakfast
Lunch
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Dinner
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Late
Daily 11.30am-2.30pm Mon-Thu & Sun 5pm-9.30pm, Fri-Sat 5pm-10pm
Seafood
Signature dish: King George Whiting
Entree: $8-$13.50
Mains: $10.50-$26.50
Dessert: $7
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO $9.50 corkage per bottle.
Vegetarian options available
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported. Set menu options are available for large groups
Seats 195
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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