Like a little kid with ice-cream smudged around your mouth, you're bound to succumb to the sweet and often surprising sensations that this little cafe cooks up. Bang in the heart of the city, this Asian dessert cafe prides itself on delivering innovative, mouth-watering desserts that taste just as exciting as they look. The Double Happiness, for instance, stands tall in a martini glass topped by Japanese green tea and azuki red bean ice-creams, layered with azuki red bean paste and homemade glutinous balls. Simpler treats like waffles and crepes are also on hand, though it may be too hard to resist ice-cream flavours like taro, black sesame and sticky rice.
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