Taking a leaf from its parklands surrounds, the interior of this stylish, modern diner is a warm mix of minimalist elegance and rustic charm. Rather than standing out from the Roma Street Parkland backdrop, Parc blends in seamlessly, incorporating earthen tones into its polished decor.
The food shows a similar reverence for the natural order, offering seasonal dishes made with mainly local produce. Think confit squid with olives and cucumber for a touch of refinement, before a dish of crisp rolled pork belly with beetroot puree, caramelised onion and leek puts you firmly in the realm of rustic and hearty.
Open
m
t
w
t
f
s
s
Breakfast
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
Dinner
O
O
O
O
O
Late
Tue-Fri 9am-late Sat 8am-late Sun 8am-3pm
Modern Australian
Entree: $13-$19
Mains: $29-$38
Dessert: $12-$13
Payment accepted: MasterCard, Visa, Diners Club and American Express
Licensed with bar. Wine is available by the glass.
This venue accepts bookings.
Wheelchair access
and wheelchair-accessible toilets
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