When you enter Parade Thai, it feels like you have crossed the threshold into the heart of Thailand. Both the decor and the food are traditional and authentic, with chef Phri Thun Sihawet drawing on all the colours and flavours of his homeland to create hot, sizzling curries and colourful stir-fries.
Open
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Breakfast
Lunch
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Wed-Fri noon-3.30pm, daily 5.30pm-10.30pm
Thai
Entree: $7-$8.70
Mains: $13.90-$19
Dessert: $4.50
Set menu:
3 courses,
$29.50
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $8.50 corkage per bottle.
Vegetarian options available
This venue accepts bookings. Group bookings are supported.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
David & Lorena
|
23 May 2011, 8.15am
mediocre
Staff were friendly and pleasant. The seafood all very fresh. But I can't help wonder how others could find the food good. Prawn salad was drowned with a sticky, sweet sauce that overpowered the taste. Fish cakes were rubbery (most likely precooked then zapped in microwave) and the seafood curry - all I could taste was coconut and chilli. I would rate the food "food court" standard.
Food:
Visit: Sat 21 May 2011
Mealtime: dinner
Service:
Atmosphere:
Posted by:
Ade lish
|
1 September 2009, 11.30am
Popular for a reason
Food was excellent, all dishes were fresh and bright, plenty of chilli. Standout red duck curry. Once they got busy it was difficult to attract their attention but the staff were pleasant, professional and friendly. It was noisy even though it has carpet which usually makes a difference.
Food:
Visit: Sat 29 August 2009
Service:
Atmosphere:
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