This is one box you'll be glad to open if you like your cocktails and wines sophisticated and carefully selected, your Italian tapas varied and authentic, and your spatial surroundings stylish with a warehouse-chic aesthetic. It's no surprise that Orange owner Steve Boyle has thought outside the box with this cosmopolitan backstreet find, creating something completely different to his popular round-the-corner bistro and bar.
Peppered with orange-and-black angular tiled booths, tables and bar stools, Pandora's Box creates an atmosphere of laidback elegance suited to the bourgeois style of sharing old world wines, and plates of cheese, cured meats, oysters and gourmet fare like kingfish carpaccio and chicken liver. However, you might want to grab desserts like raspberry and amaretto creme brulee all for yourself.
Adam Bub
Open
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Breakfast
Lunch
O
Dinner
O
O
O
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Late
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Wed-Thu 5pm-11pm Fri-Sat 5pm-1am Sun 11am-4pm
Italian, Mediterranean, Spanish and Tapas
Signature dish: Scallop carpaccio over lemon risotto
Entree: $6-$14
Mains: $14-$30
Dessert: $8-$14
Prices are for various sized small plates
Payment accepted: MasterCard, Visa, Diners Club and American Express
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
Wheelchair access
and wheelchair-accessible toilets
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