Half Spanish, half Italian, Osteria de Mesa pleases with its Mediterranean ode to all things delicious. For starters, there's a selection of local and imported hams on offer, from delightful proscuitto to sinfully indulgent jamon iberico. Add to these yum yums a slew of South Australian and European wines and Osteria de Mesa is sure to pique the interest of quite a few Adelaide locals come the balmy summer.
Open
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Breakfast
Lunch
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Dinner
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Late
Tue-Fri, Sun noon-2.30pm Tue-Sun 5.30pm-10pm
Italian, Mediterranean and Spanish
Entree: $8.90-$13.90
Mains: $16.90-$28.90
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass. BYO (wine only) $12 corkage per bottle.
This venue accepts bookings. Group bookings are supported.
Wheelchair access
and wheelchair-accessible toilets
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
tootiredmum
|
20 May 2010, 2.05pm
a great anniversary dinner
We had heard so much about this new venue so decided to try it our for anniversary. A phone request for a booking on the actual saturday we wished to dine, was met by a polite sorry but we are fully booked. They asked could we come in early? Perfect, say 5-30. And so kids in tow, we wandered in to dine and were looked after from start to finish. The wait staff were excellent, the atmosphere fantastic, and the food was divine to say the least. Even the kids were happy. soon the place was full and i can see why. a great variety of menu items to choose from to suit all tastes, and a special request for an allergy suitable adaptation, was met with a smile and can do attitude. thanks we will be def be back
Food:
Visit: Thu 20 May 2010
Mealtime: dinner
Service:
Atmosphere:
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