With breathtaking views of the ocean, this award-winning restaurant's moniker is well-deserved. Both hot and cold seafood platters are on offer as are a range of meat and vegetarian dishes for those wanting to stick firmly with the turf on their surf 'n' turf safari. With the option of a set lunch, a la carte dishes or a banquet option for private functions, diners are sure to pluck riches from the depths of this menu, whether it's the hot or cold seafood platter or the veritable chest of 'sea treasures': sand crab and prawn salad; steamed bug with pastry and vanilla sauce; wasabi tobikko oyster; and scallop sashimi with brown trout pearls.
Open
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t
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Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
Late
Mon-Sun noon-2.30pm Mon-Sat 6pm-9pm
Modern Australian and Seafood
Entree: $19-$34
Mains: $29-$120
Set menu:
2 courses,
$35
There is also a three course set menu for $45
Payment accepted: MasterCard and Visa
Licensed. Wine is available by the glass.
Wheelchair access
and wheelchair-accessible toilets
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