With a classic European feel, owner Nancy Trindade has created an excellent cafe in the eastern suburbs, without the pretension you might find in others.
The large artwork hanging on the walls, the open kitchen, the chandelier hanging conspicuously in the middle of the room and the gourmet fare: all of it is designed perfectly to make you feel like you're in a quaint village in Europe.
After only a short while, Nancy's has already developed a strong following for her bacon and egg roll with homemade garlic aioli, and it's only a matter of time before everyone discovers the rest of the food on offer is just as good.
Nick Eggert
Open
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t
w
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f
s
s
Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
Late
Daily 7am-6pm
Breakfast, Cafe and European
Signature dish: Persian baked eggs with napolitana and Bulgarian feta
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