The novelty of being the only Irish pub in Mandurah goes a long way for this super-popular waterfront drinking, dining and live entertainment hub. It's a dutifully Gaelic den that proudly trots out the green clover in the signage, and dapples the bar with myriad Irish coats of arms. You're sure to get a good Guinness to scull, but it wouldn't be the same without a steak and Guinness pie, lambs fry or bread and butter pudding, some of the more traditional foods on offer. The rest of the menu covers Aussie and Mediterranean bites like pork cutlet, salt and pepper squid and chorizo pizza, to name but a few.
Adam Bub
Open
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Breakfast
Lunch
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Dinner
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Late
Daily noon-3pm, 6pm-9pm
Irish, Modern Australian, Pizza and Pub Grub
Signature dish: Lambs fry
Mains: $10-$26.90
Dessert: $6-$6.50
Payment accepted: MasterCard, Visa and EFTPOS
Licensed with bar. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported.
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