Offering a unique take on the old steakhouse formula, this new, spacious and impressively decked-out eatery is more than just a grill; the atmosphere and influence is unmistakably African, and while the focus is firmly on superior prime cuts of meat, a number of seafood, chicken, vegetarian and salad options are present for the less enthusiastic meat-eaters. All the beef here is free range and all natural, hormone and antibiotic free and entirely pasture fed - which is why this place is called the "wholesome grill".
Open
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Breakfast
Lunch
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Dinner
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Late
African-Central/East/West, Gluten-Free, Organic, Ribs and Grill, South African and Steak
Signature dish: Rib eye on bone and full rack of ribs
Entree: $7-$16
Mains: $18-$75
Dessert: $13
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass. BYO (wine only) $8 corkage per bottle.
Children's menu
This venue accepts bookings. Group bookings are supported.
Seats 90
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
EddieEdward
|
26 April 2011, 9.59am
Fabulous Food & Atmosphere
Had a delicious meal at Mulu. There was something for everyone to enjoy, even the mother-in-law! Will definitely be back for more. The oysters were particularly are favourite.
Food:
Visit: Tue 26 April 2011
Mealtime: dinner
Service:
Atmosphere:
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