From the genius team behind the Stir Crazy, Opium Den and Rice Pot Thai eateries that dot Sydney, this latest venture on the northern beaches is sure to be a hit.
The unmistakable style of the modern Stir Crazy restaurants is just as present in this, the first of what we can only hope will be many Mortar & Pestle restaurants. Intimately lit and decked out in different shades of polished timber and modern fixtures, the overall contemporary design contrasts beautifully with the focal bare-brick wall on one side of the restaurant.
The menu sticks closely to the tried and tested model that has seen the Stir Crazy branches achieve such success. A good blend of old favourites mixed with some more authentic regional dishes makes this a menu that will easily please most people who diner here.
Nick Eggert
Open
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Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
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O
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Late
Daily noon-10.30pm
Thai
Entree: $7-$11
Mains: $9-$28
Dessert: $5-$9
Payment accepted: MasterCard, Visa, American Express and EFTPOS
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