Much more than just a coffeehouse, Mano Espresso is a cheery little gourmet gem of Glebe, offering Mediterranean-infused breakfasts and lunches featuring hints of Greek, Italian, Spanish and Turkish, and a variety of gluten-free, vegetarian and vegan options too.
But it's not difficult to navigate the maze of options at Mano, when the range of toasted pide sandwiches, pastas, salads, soups, breads and desserts seem to have something for everyone.
Now licensed, Mano Espresso can also add beers and wines to its already illustrious range of beverages. And yes, owner and barista Tino Pangallo does a killer coffee by roasting the best blends of Campos Coffee beans. Many customers cannot restrain from a ristretto or miss a macchiato at this cosy Euro-style cafe, which is known as much for its coffee and cuisine as it is for its friendly community feel.
Open
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t
w
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f
s
s
Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
Late
Mon-Fri 7am-3pm Sat 7.30am-4pm Sun 9am-1pm
Gluten-Free, Mediterranean, Patisserie and Vegan
Cuisine notes: fusion of Greek, Italian, Spanish and Turkish cuisine
Entree: $5-$10
Mains: $5-$10
Dessert: $3.50-$6
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO $3 corkage per bottle.
This venue accepts bookings. Group bookings are supported.
Seats 50
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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