Specialising in fresh ingredients and friendly service, this family-owned restaurant is a locals' hotspot for fresh pizza and traditional homemade pastas.
The casual ambience here sets the scene straight away for a no-fuss night out (or takeaway/delivery for a night in). The menu offers a good range of classic pizzas to go with the ever-popular gourmet creations. Vegetarians will appreciate the Mediterranean (sun-dried tomato, roasted eggplant, capsicum, garlic, olives and onions) and gluten-free pizza bases make this a friendly dining destination for coeliacs.
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