The thought of having a nice relaxing dinner inside a funeral parlour may not be very appealing to most, but this art deco restaurant is definitely one worth trying.
The historic site of the old Castlemaine funeral parlour has received a deft makeover, turning it into an intimate space for a meal or a casual drink. Candle-light plays softly over the art-adorned walls at Madison's, with upended wine barrels offering a place to rest your beer. The tapas-style menu has plenty of options that are ideal for sharing over a glass of wine in the lounge area.
Nick Eggert
Open
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Breakfast
Lunch
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Dinner
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Late
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Wed-Sun 11am-late
Modern Australian
Signature dish: Marinated pork tenderloins atop grilled peaches with spinach and pine nuts
Entree: $6-$9.50
Mains: $22-$27
Dessert: $6-$10
Sharing plates $12-$17
Payment accepted: MasterCard, Visa and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported. Bookings accepted for small conferences
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