Sunday, 27 May 12.33pm
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Macquarie Hotel


Boasting a fresh refurbishment, a bright open floor plan and modern facilities, this pub bistro is an exercise in comfort and convenience. The menu is a pleasing mix of pub classics and contemporary cuisine. The classic beer-battered fish and chips sits comfortably alongside a more sophisticated oven-roasted pork belly. The concise pizza menu has some gourmet options, but the names like the Golden Chook (shredded roast chicken, tomato, capsicum and barbecue sauce) and the Prawntastic (garlic prawns, parseley, fresh tomato and mushrooms) let you know this bistro is also having fun with its food.

Nick Eggert


Open m t w t f s s
Breakfast              
Lunch O O O O O O O
Dinner O O O O O O O
Late              

Opening hours Daily noon-3pm
Sun-Thu 6pm-9pm
Fri-Sat 6pm-10pm
Cuisine Pizza and Pub Grub
Prices Entree: $6-$12.50
Mains: $10-$27
Dessert: $3.50-$9.50
Payment accepted: MasterCard, Visa and EFTPOS
Alcohol Licensed with bar. Wine is available by the glass.
Child Children's menu
Bookings This venue accepts bookings.
Wheelchair access Wheelchair access
Bookings www.macquariehotelliverpool.co...
Bookings Phone: (02) 9602 4766

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