Comfy upholstered chairs and white tablecloths fill this charmingly old-fashioned eatery, where the focus is on simple food prepared beautifully. An ever-changing French-inspired menu is crafted by chef Aaron Wansbrouch and includes plenty of vegetarian and gluten-free options. But it is the delicate desserts for which Lyn's Place is renowned. Particularly sweet-toothed guests ought to head straight for the sample platter, which might include a mini orange creme brulee, chocolate tart, homemade ice cream and a shot of espresso coffee.
Open
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Breakfast
Lunch
O
O
O
O
O
Dinner
O
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O
O
O
Late
Tue-Sat 11am-10.30pm
French
Entree: $15-$22
Mains: $24-$34
Dessert: $9.50-$12.50
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass.
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 75
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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