Restaurant Information
LoZucchero
Coffee and pizza are the primary passions at LoZucchero, a breezy and vibrant cafe and restaurant right in the hub of Dalkeith. Let's start with the coffee: LoZucchero roast their very own blend (the "Divine Blend") on site, so you're getting exclusive, rich and fresh espresso goodness. Now, to the pizzas: woodfired in traditional Italian style and naturally packed with toppings, as the Liguria (with king prawns, bocconcini, prosciutto, mozzarella, basil and garlic olive oil) and the Agnello (with roast lamb, capsicum, olives, caramelised onion and rocket) demonstrate. LoZucchero also do plenty of non-pizza meals, covering bruschetta, pastas, focaccias, salads, parmigianas, steaks, and vegetarian and gluten-free dishes.
Adam Bub
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| Breakfast |
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| Lunch |
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| Dinner |
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Daily 7am-11am Sun-Thu 11.30am-9.30pm Fri-Sat 11.30am-late (closing times may vary)
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Cafe, Gluten-Free and Italian
Signature dish: Seared swordfish on a bed of braised Italian vegies, steamed baby vegetables, herb salsa and grilled lemon
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Entree: $6-$16.50
Mains: $14-$36
Breakfast $4-$16.50; Lunch $9.50-$17
Payment accepted: MasterCard, Visa, American Express and EFTPOS
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BYO (wine only) $2.50 corkage per bottle.
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This venue accepts bookings. Group bookings are supported. |
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Outside dining area |
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Wheelchair access
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Ample parking
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Take-away available |
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www.lozucchero.com.au |
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Phone: (08) 9386 7733
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