Located in an old converted warehouse on the paved streets of The Rocks, Lowenbrau Keller may have you wondering if you are still in Sydney. With a full menu of schnitzels, sauerkraut and other delicacies you can't spell, plus a huge range of beers that you can't pronounce, this Bavarian restaurant transports you to the heart of Europe faster than you can say Oktoberfest.
Open
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Breakfast
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Lunch
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Dinner
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Late
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Sun-Thu 8.30am-11pm, Fri-Sat 8.30am-2am
German
Signature dish: Pork knuckle with mashed potato
Cuisine notes: Bavarian (Southern German)
Entree: $9-$19.50
Mains: $18-$29
Dessert: $9.50-$18
Set menu:
3 courses,
$39
Payment accepted: MasterCard, Visa, Diners Club, American Express, Euros and US dollars and EFTPOS
Licensed with bar. Wine is available by the glass.
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported. Set menus recommended for group bookings
Seats 550
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
acheater
|
13 July 2008, 11.02pm
A must do for any beer lover in Sydney
This was a great experience. The Lowenbrau provides great service with massive meals and those wicked steins of beer. The beer range is great and it covers all tastes of beer. There is a big schnapps list too. The entertainment is awesome and provides a good atmosphere for kids and adults. The only downside is that it is not the best place to go if you are a vegetarian. I loved it so much that I became a member and now I have a special stein there for me each time I arrive. If you plan to go on a Friday night or the weekend you will probably need to book the Monday before.
Food:
Visit: Sun 13 July 2008
Mealtime: dinner
Service:
Atmosphere:
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