With its tranquil koi ponds and extensive menu of Chinese classics, the Lotus Room is the embodiment of traditional Cantonese dining.
The a la carte menu is an impressive tome to say the least, casting its net wide across the many regions of Chinese cooking, so if it's your first time here, then choose a few old faithfuls mixed in with a few dishes from the chef's suggestions. The diverse selection will be sure to please your palate as well as expand your horizons on Cantonese cuisine.
Open
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Breakfast
Lunch
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Dinner
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Late
Tue-Sun 11.30am-2.30pm, 5pm-10pm
Chinese
Entree: $7-$8.50
Mains: $12-$26
Dessert: $4-$6
Payment accepted: MasterCard, Visa and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
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