Opened in 1881, the Lord Wolseley is arguably one of Sydney's oldest and best local pubs, and it is officially the most narrow pub in NSW.
Aside from these interesting tidbits, the Wolseley bistro is also a firm favourite for locals. The "narrowest pub" bit is personal joke among staff and locals, but the bistro certainly doesn't use (or need) any gimmicks to attract a crowd.
Pulling no punches and sticking to exactly what it knows, this kitchen puts out cheap eats of classic pub food with some oriental flavours thrown in to keep things interesting, all at very reasonable prices.
Nick Eggert
Open
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Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
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O
O
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O
Late
daily 11am-3pm, 5pm-9.30pm
International and Pub Grub
Entree: $5-$9
Mains: $8-$15
Payment accepted: MasterCard, Visa and EFTPOS
Licensed with bar. Wine is available by the glass.
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