Affectionately known to locals as the Longy, this Lane Cove mainstay looks as good as new, even though it's been around since 1929. After extensive refurbishments, this stylish all-purpose hotel impressively houses four bars, a cosy dining room with a fireplace, and a garden terrace with outdoor pergolas. The decor throughout the venue maintains a clean finish, with light grey walls, large open windows, and ample spaces for both intimate and communal dining.
The sophisticated bistro menu pairs up dishes like lamb fillets marinated in thyme and rosemary with saffron couscous, almonds, currants, baby spinach and minted yoghurt, with various Australian and New Zealand wines. Throw in pizzas, steaks, burgers, salads, chicken and seafood dishes, and you have more than enough to chew on at the Longy.
Modern Australian, Pizza, Pub Grub and Steak
Signature dish: Crispy confit duck and tender pork belly on parsnip puree, baby carrots and a thyme jus with truffle oil
Entree: $6-$17
Mains: $15-$27
Dessert: $11-$13.50
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported.
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