Little Singapore's uptown restaurant serves up excellent Singaporean and Malaysian dishes inspired by the hawkers of old Singapore. The traditional dishes include some classics like Assam squid with rice, and the always comforting and warming Hainanese chicken with butter rice. The prices are very reasonable, and the no-fuss, no-frills attitude here is refreshing if it's a quick, easy meal you're after. In fact, you can't really do much better.
Penny Cropper
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
O
O
O
O
O
O
O
Mon-Thu 11am-12.30am Fri 11am-1am Sat 10am-1am Sun 10am-12.30am
Singaporean
Mains: $6-$10.50
Payment accepted: MasterCard, Visa and EFTPOS
This venue accepts bookings. Group bookings are supported.
Wheelchair access
and wheelchair-accessible toilets
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