Sunday, 27 May 1.39pm
Restaurant Information

Little Kitchen


If you ever find yourself entertaining an international visitor, then note down this gem of a casual diner. Nestled within the Park Hyatt's impressive waterfront complex, this smaller version of the Harbour Kitchen & Bar boasts some pretty serious postcard-worthy prospects, with the glistening Sydney Harbour and Sydney Opera House dramatically staring back at you through the opened-up space.

Lunch on delectable items such as soft shell crab tortilla roll or nicoise salad. If you're after something a little more decadent or evening-appropriate, then the wood-roasted barramundi fillet with lemon or hearty 450g Black Angus beef rib eye are sure to leave you wanting for nothing.


Open m t w t f s s
Breakfast              
Lunch O O O O O O O
Dinner O O O O O O O
Late              

Opening hours Daily 11am-11pm
Cuisine Modern Australian
Prices Mains: $18-$49
Dessert: $14-$17
Payment accepted: MasterCard, Visa and EFTPOS
Alcohol Licensed. Wine is available by the glass.
Wheelchair access Wheelchair access
Bookings harbourkitchen.com.au/
Bookings Phone: (02) 9256 1661

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