Serving up their own brand of classic Italian for over 40 years, the folks at Little Italy should and do know their stuff by now. The pasta is homemade, the seafood and oysters are fresh daily and the lamb shanks and osso buco are to die for, say the regulars. The restaurant's interior is rustic and warm, and the vibe is relaxed but intimate. The homemade gnocchi is always popular, as are the whole grilled flounder with lemon butter sauce and the chilli mussels.
Open
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Breakfast
Lunch
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Dinner
O
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Late
Daily 11.30am-11pm
Italian
Entree: $11.80-$19.80
Mains: $17.80-$34.90
Payment accepted: MasterCard, Visa and EFTPOS
BYO (wine only) $2 corkage per person.
This venue accepts bookings. Group bookings are supported.
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